Westcoast Fish House
What's New
Tokyo Summer
We're spending summer in Japan with our new, seasonal LTO menu! Check out our new Spicy Salmon offerings and our featured Miso Black Cod entree for a limited time only.
Tustin - NOW OPEN!
Now open at the The Market Place in Tustin, our first OC location features a destination patio, an open-air cocktail bar and our sustainably sourced seafood menu served with a touch of Aloha!
Sushi
Make your favorite fish house your favorite sushi bar too! Sink your teeth into our selection of sustainably sourced sushi rolls from our classic California Roll to our bold and flavorful Loaded Poke Roll!
We're Hiring!
A smile, a passion for the ocean, a positive vibe. These are all the qualities we look for in our front-of-the-house team. If you can shake a killer craft cocktail and get excited about fresh new ways to serve seafood, we want to talk to you. Work for a like-minded company that seeks to protect the oceans resources through thoughtful sourcing.
About us
Born out of spirit of adventure, Pacific Catch is a West Coast Fish House dedicated to delivering high quality sustainable seafood. Our menu explores a diverse range of flavors and ingredients from around Pacific Rim, all served with Aloha-inspired hospitality.
Wave to Table
We’ve created an online resource where you can dive deeper into learning about the importance of seafood sustainability and how to make the same ocean-friendly choices at home. Visit our WaveToTable.com website to join us on a journey towards a more sustainable future.
Rewards
Join PC Rewards!
Become a Pacific Catch Rewards member and you’re instantly part of the family!
Earn points to get free food and drinks, a free birthday gift, regular surprise rewards, free entry to member-only contests and personalized offers! You even get a free gift on sign-up!
Sign up online
Free sign-up reward
1PT for every $1 spent
Get a free birthday gift
Doing our part
We believe and support efforts toward the protection and enjoyment of the world's oceans, waves and beaches for now and for the future generations by sourcing seafood from Environmentally Responsible Sources.
