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Menus
Our menu
A pacific flavor journey, brought to you straight from wave to table.
![](https://pacificcatch.com/wp-content/uploads/2024/03/DSCF4365-1024x819.jpg)
Browse our menus
Entrees
![](https://pacificcatch.com/wp-content/uploads/2023/10/MisoBlackCod.png)
Miso Black Cod
broiled miso Alaska sablefish (wild, natural, sustainable), shiitake fried rice, sesame green beans
![](https://pacificcatch.com/wp-content/uploads/2023/04/SurfTurf.png)
Surf & Turf
grilled chimichurri skirt steak (6oz), butterflied shrimp (4 pieces), chile-miso butter, Peruvian patatas bravas, grilled broccolini, bread, lemon
Starters
![](https://pacificcatch.com/wp-content/uploads/2024/03/PatatasBravas.png)
Peruvian “Patatas” Bravas
yukon gold potato, tomato bravas sauce, aji amarillo aioli, salsa criolla, cotija cheese
![](https://pacificcatch.com/wp-content/uploads/2022/10/NEWPUPU.png)
Pupu Platter
coconut shrimp (4), stick ribs (2), spicy salmon sushi tacos (2), guaca-poke, tortilla chips
![online menu pacific catch](https://pacificcatch.com/wp-content/uploads/2021/08/OnlineMenu-1-300x190.jpg)
Grilled Salmon Chowder
House-made creamy chowder, applewood bacon, yukon gold potatoes, lemon oil, grilled bread for dipping
Sushi Bowls
![sushi bowl sashimi pacific catch](https://pacificcatch.com/wp-content/uploads/2023/10/Sushi-Bowl-Sashimi-Bowl_03-300x200.jpg)
Sashimi Trio
sashimi slices (3 pieces) of kanpachi yellowtail, salmon and sesame-seared ahi, yuzu tobiko, ponzu, avocado, wakame, marinated cucumber, pickled ginger, daikon, lemon, soy- wasabi vinaigrette, 1/2 mixed organic greens, 1/2 sushi rice
Specialty Rolls
Poke & Ceviche
![trio healthy pacific catch](https://pacificcatch.com/wp-content/uploads/2023/10/Starter-Trio-Overhead-033023-300x171.jpg)
Poke & Ceviche Trio
sampler of pokes and ceviches, pick 3, wonton chips, tortilla chips, romaine spears
![pacific catch toast spicy yellowtail poke ceviche](https://pacificcatch.com/wp-content/uploads/2020/08/PC-Toast-Yellowtail-Poke-Ceviche-300x180.png)
Classic Yellowtail Ceviche
kanpachi, orange yuzu, ginger, mint, pomegranate, crispy quinoa, wonton chips
Bowls & Greens
![](https://pacificcatch.com/wp-content/uploads/2024/03/LatinChimiBowl.png)
Latin Chimichurri with Grilled Kanpachi Yellowtail
yukon gold potato, roasted cauliflower, avocado, salsa criolla, fresh herb chimichurri, aji amarillo aioli | Base: mixed organic greens with red quinoa
![pacific catch toast hawaiian bowl](https://pacificcatch.com/wp-content/uploads/2020/08/PC-Toast-Hawaiian-Bowl-300x180.png)
Hawaiian Teriyaki with Grilled Chicken
Rocky Jr® breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, teriyaki sauce, Base: sushi rice
![food pacific catch](https://pacificcatch.com/wp-content/uploads/2020/08/IMG_5689-300x225.jpg)
Mexican Grill with Seared Chile-Lime Shrimp
Citrus-guajillo adobo sauce, “elote” corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema (Chestnut location comes with escabeche instead of black beans), Base: ½ brown rice
![pacific catch toast vegan bowl](https://pacificcatch.com/wp-content/uploads/2020/08/PC-Toast-Vegan-Bowl-300x180.png)
Vegan WestCoast Style with Grilled Tofu
Grilled tofu, roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle, Base: ½ brown rice-quinoa blend, ½ mixed organic greens
Sushi Bar
![sushi bowl sashimi pacific catch](https://pacificcatch.com/wp-content/uploads/2023/10/Sushi-Bowl-Sashimi-Bowl_03-300x200.jpg)
Sashimi Trio
sashimi slices (3 pieces) of kanpachi yellowtail, salmon and sesame-seared ahi, yuzu tobiko, ponzu, avocado, wakame, marinated cucumber, pickled ginger, daikon, lemon, soy- wasabi vinaigrette, 1/2 mixed organic greens, 1/2 sushi rice
![pacific catch sushi dish](https://pacificcatch.com/wp-content/uploads/2023/04/Image_15-1-300x200.jpg)
Shrimp Tempura Roll
tempura shrimp inside, sesame-crusted ahi outside, avocado, ginger, cucumber, ponzu
![roll bowl pacific catch](https://pacificcatch.com/wp-content/uploads/2022/10/RainbowRollBowl_05-300x200.jpg)
Double Rainbow Bowl
sashimi slices (2 pieces) of yellowtail, salmon and sesame-seared ahi, crab salad, yuzu tobiko, avocado, wakame, marinated cucumber, pickled ginger, daikon, soy-wasabi vinaigrette, 1/2 mixed organic greens, 1/2 sushi rice
![poke chirashi bowl](https://pacificcatch.com/wp-content/uploads/2021/05/PokeChirashiBowl-300x200.jpg)
Ahi Chirashi
Trio of ahi: original & serrano pokes, sesame ahi tataki, ponzu, wakame seaweed, spicy cucumber banchan, sushi rice
Dessert
![](https://pacificcatch.com/wp-content/uploads/2024/03/Brownie.png)
Chocolate Brownie
Sweet Street | Sustainable Peruvian chocolate brownie, dense and fudgy with a chewy crust, deep in rich flavor
![](https://pacificcatch.com/wp-content/uploads/2024/03/lavacake.png)
Chocolate Lava Cake
molten chocolate cake, powdered sugar, seasonal berry garnish | add vanilla gelato scoop +3
![](https://pacificcatch.com/wp-content/uploads/2024/03/pineapplecake.png)
Pineapple “Right Side Up” Cake
brown butter cake, caramelized grilled pineapple, whipped cream, caramel sauce, maraschino cherry - add vanilla gelato scoop +3